Hold the Whipped Cream | Those Cubans are on to something

January 5, 2012

“Those Cubans are on to something— they know how to take dirt cheap stuff and make it delicious.”

— Mike, summarizing all Cuban cuisine in one sentence.

I like to really split infinitives.
I hate whipped cream.

You should ask me things.

I have another blog where I talk about being healthy.

Sometimes I cook food.

Outside of Hold the Whipped Cream:

holdthewhippedcream (at) gmail

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